Full-Time Food & Beverage Service Team/Banquet Leader - Convention Center

Applications are currently being accepted for the full-time position of F&B Service Team/Banquet Leader at the Dalton Convention Center.  Qualified candidates will be responsible for assisting the F&B Director with planning and supervising activities of the department, as well as providing technical guidance and administrative direction over staff planning, setup and serving of meals and in the direction and training of service staff. This position is a non-exempt hourly position that requires daytime, nights, weekends, and some holidays. Schedule times and days off vary based on event requirements. Must be able to work flexible hours. The candidate can have any combination of education and experience equivalent to the completion of a high school diploma.  Candidate must posses a valid driver’s license. Starts at $16.50/Hour.